That attitude is changing, but we have encountered it among some cookbook authors and magazine editors, who insist on changing my wife Jill’s grandmother’s dried apple stack cake recipe, despite the fact that it has satisfied diners in the mountains of southwest Virginia for about 120 years and is the recipe most requested by family and friends. The threads that run true in each recipe are apples and apple butter as well as plenty of warm and comforting spices! Remove from pans to wire racks; discard parchment paper. Cool completely (about 30 minutes). I found this old-fashion stack cake recipe in my local newspaper. Later, a dusting of confectioners' sugar is the only topping you'll need. (Reserve remaining glaze.) Stanley epitomized and popularized mountain music. 1 Ratings. Consider the stack cake: many thin layers of sorghum-sweetened cake married together by thick, fragrant filling made from dried apples. With this in mind - it is an excellent example of "Old Fashioned Apple Stack Cake". Sift confectioners' sugar over top of cake. My life post-vow renewal/reception has surprisingly meant even less time and energy for the blog than before, and as much as I miss it, it's kind of been nice to have some time to get the rest of my life back on track. Appalachian Apple Stack Cake - The hallmark of cooking in the Mountain South is resourcefulness, making utterly delicious dishes from modest ingredients. This apple stew was paired with sorghum molasses, which replaced … Add enough liquid to cover. The dried apple stack cake is one of the most popular southern Appalachian cakes— no surprise considering apples are found aplenty in the mountains. Layer the apple goodness two days before serving. Rarely is a dessert referred to as historic, but the Apple Stack Cake gets the honor. Cream shortening and sugar thoroughly. By Tablespoon Kitchens. Get the recipe here. Sorry again for the delay. View this post on Instagram . APPALACHIAN APPLE BUTTER FILLING 4 c roughly chopped dried apples 3/4 c dark brown sugar, firmly packed 1 tsp ground ginger 1 tsp cinnamon, ground 6 c apple cider (not juice) Directions Preheat oven to 350 degrees. Remove from heat, and let stand for 10 minutes or until cooled slightly. Every grandmother has their own version of what this cake consists of and how it is made. The cake is many layered, low in fat, and not sweet. Cool cake layers in pans on wire racks 10 minutes. Top with 1/3 of the apple mixture, spreading to edges. This step gives the layers and the apple filling a chance to marry, and also solidifies the cake so it is easier to slice. Any type of dried fruit may be used. Apple stack cake is made with dried apples and apple butter. The exact origin of this wonderful cake is a bit unclear. Make sure the dough is well chilled. The cake layers are baked on top of the round cake pans, not inside. Dried fruit is soaked and spiced to make the filling. The Apple Stack Cake was central to Appalachian celebrations. A stack cake looks like a stack of thick pancakes. If you're looking for an authentic Appalachian Mountain Stack Cake - this is it. Helpful (22) Most helpful critical review. Spray 6 (9-inch) cake pans with nonstick cooking spray. It has been written that there is no cake more rooted in Appalachian Mountain culture. Stack-cake connoisseurs advise covering the top of each cake layer with apple butter or applesauce, and then allowing the cake to cure for between two days and a week. Apples are a staple in Appalachian food. He's one of those who made us all just a little bit prouder of our mountain roots. Culturally it’s akin to the classic European torte. 1/2 cup butter, softened; 1 cup sugar; 1 large egg; 3-1/2 cups all-purpose flour; 1-1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup buttermilk; 1 … Killed Lettuce. I haven't made this yet but I hope someone will and give it a review. Old-Fashioned Stack Cake with Appalachian Apple Butter Filling5. Like all apple stack cakes, Ronni Lundy’s version tastes best after it has “cured” for two to three days. Remove cake layers from oven, and brush each with 2 to 3 Tbsp. Let stand at room temperature at least 1 hour before serving. Prep 30 min; Total 1 hr 10 min; Servings 10; An old-fashioned treat that's perfect year-round. Kit's Appalachian Apple Stack Cake A cake that could be a real community effort! FACISONS Rating: 1 stars 03/07/2012. There is no cake — perhaps no recipe — more rooted in Appalachian mountain culture. Apple Stack Cakes were originally used as wedding cakes in the Appalachian Mountains. Dec 13, 2017 - Old-fashion stack cakes were traditional in Southern Appalachia when folks gathered for special occasions. Appalachian Stack Cakes require at least five layers, but Sheri says the sky's the limit: "At any height, a stack cake must sit and cure for at least two days. Appalachian Stack Cakes are deeply rooted in our (Appalachian) heritage. The apple stack cake is a layer cake, with a spicy apple filling between each layer. I spent some time in Knoxville and got to know firsthand how pleasant the people are and how proud they are to maintain the tradition of the Somehow a legend got started that when a woman got married, every family that attended the wedding would bring one layer of this apple cake for the wedding cake, which the bride's family would assemble as the guests arrived. Wrap the cake in cheesecloth, then in plastic wrap, and store it in a cool, dark place such as a cupboard (not the refrigerator). RIP, Ralph Stanley. Kentucky Stack Cake. I immediately thought of our stack cake queen, Bea Liles. Bring to a low boil and cook, stirring often, for 45 minutes. Given a little time, the moisture from the apples softens the layers, making the cake moist, sliceable, and delectable. @wsjoffduty had an awesome piece about salads that aren't always healthy. It's worth the effort, Amy Campbell shows us how to make an Appalachian Apple Stack Cake Read More. The sweet/spicy apple mixture off sets the sour of the buttermilk in the layers. Dec 3, 2019 - Old-fashion stack cakes were traditional in Southern Appalachia when folks gathered for special occasions. The Appalachian Apple Stack Cake is a dessert that families in the south continue to enjoy, even years after it was first created. We love apple! Originally, each layer was baked at home by individual cooks, likely in cast-iron skillets, then brought together and assembled for church suppers and gatherings. This traditional Appalachian recipe is a little time consuming, but so worth it. Make filling: In large saucepan, combine dried fruit and all dry ingredients. A stack cake is a unique regional variation that replaces a wedding cake, which can be prohibitively expensive in the economically deprived area of Appalachia, United States.Friends and family each bring a layer for the cake, and the bride's family spreads apple preserves, dried apples, or apple butter between each layer. It looks like a stack of thick pancakes, with apple preserves, dried apples or apple butter spread between each layer. Stack 1 top layer on top of apples, and top with another 1/3 of the apple mixture. Appalachian Apple Stack Cake is communal cooking at its finest. Each invited family was to bake a layer for the cake, adding it to the base as they arrived on the day of the wedding with the bride’s family providing the filling. Updated July 15, 2015 Ingredients . As you probably have heard, on June 23, the great and legendary Dr. Ralph Stanley passed away. The saying goes that you could judge just how beloved a bride was in her community by how many layers her wedding cake had. Since apples were plentiful in Appalachia, pioneers used them to replace more expensive supplies that were traditionally used in European recipes. 0 Reviews. Appalachian Apple Stack Cake. Flickr:thebittenword. Apple Stack Cake My mom loved to bake this sky-high apple stack cake. From stove top frying the almost cookie like layers to soft fluffy layers baked in the oven. Methods vary as much as ingredients. It’s made with layers of stiff cookie like dough flavored with ginger and sorghum and spread with a spiced apple filling. The aromatic blend of cake, fruit, mace, and sorghum melds into dense strata that define this mountain dessert. Line bottoms of pans with parchment paper, and spray parchment paper with cooking spray. Old Timey Appalachian Tea Cakes & Mini Kentucky Apple Stack Cakes Appalachia has lost one of its own. 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